Green Coffee Buying

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Recent Articles

September 24, 2025

How roasters can prepare for coffee price volatility

September 23, 2025

Why certifications can help coffee producers command higher prices

July 22, 2025

More changes made to EUDR: What do coffee businesses need to know?

July 14, 2025

High coffee prices changed the meaning of direct trade

July 7, 2025

How high prices blurred the divide between specialty and commercial coffees

November 18, 2025

How to ensure direct trade in coffee makes commercial sense

Direct trade has long been regarded as the ethical choice, ensuring both quality and transparency.  However, following a record high for global coffee prices in February 2025, what was once viewed primarily as a “social project” rapidly became an essential business strategy. Companies that have built their operations around intentionality, connectivity, and quality understand that these values aren't obstacles to profitability, but are the foundation of it.  When executed successfully,… read more

Direct trade has long been regarded as the ethical choice, ensuring both quality and transparency.  However, following a record high for global coffee prices in February 2025, what was once viewed primarily as a “social project” rapidly became an essential… read more

July 23, 2024

Specialty coffee needs to find new ways to assess quality

For decades now, the Specialty Coffee Association’s 100-point scoring system has been the most popular method to evaluate cup profile and overall coffee quality. The...

July 17, 2024

Why roasters should diversify their coffee offerings

For many coffee consumers, it’s incredibly important to have a range of origins to choose from. Each producing country has its own distinct terroir, which...

June 4, 2024

Analysing green & roasted coffee: What roasters need to know

Throughout the entire supply chain, maintaining coffee quality is absolutely essential. One of the most widely used methods is green coffee grading, where coffee beans...

April 3, 2024

Changing how we assess coffee quality can help both producers and roasters

Assessing coffee quality is an absolutely essential step in the supply chain. Without standardised measures of grading and scoring coffee, industry professionals would struggle to...

June 7, 2023

How much do competition coffees cost?

Since its inception in 2000, the World Barista Championship has showcased some of the most exclusive and high-end coffees in the world. Along with other...

May 23, 2023

How do specialty coffee roasters buy rare lots at auction?

Every year, there are plenty of green coffee auctions that take place in the specialty coffee industry. Whether in-person or virtual, these platforms provide producers...

April 18, 2023

How has technology helped to democratise green coffee trading?

Over the past century, the coffee industry has evolved in a number of different ways. From the increasing reliance on technology to a growing emphasis...

March 22, 2023

Relationships are about more than just paying a good price for specialty coffee

There are many actors involved in the coffee supply chain. From producers to traders to roasters to baristas, every industry professional adds value to the...

February 20, 2023

Does coffee taste different as you get older?

There are many variables which influence how we perceive flavours in coffee, including brew temperature, water quality, and even altitude.  However, we also know that...

February 1, 2023

How does foreign exchange affect the price of coffee?

For the most part, both the price of arabica and robusta rely on futures contracts. These are legal agreements to buy or sell a particular...

November 14, 2022

How do increases in the price of coffee affect co-operatives?

From early 2021 through until mid-2022, coffee prices increased steadily – with arabica futures reaching a ten-year high of US 258.95 cents/lb in February 2022. ...

November 8, 2022

Are blends becoming more popular in specialty coffee?

Across the world of specialty coffee, there is undeniably a growing focus on sourcing high-quality, sustainable, and traceable coffees. A large part of this revolves...

February 23, 2022

Coffee job roles: What is a green coffee buyer?

There are a number of roles in the industry that involve sourcing green coffee beans for a company. At a roaster, for example, the head...

February 14, 2022

How can roasters control quality when sourcing coffee?

Quality is rightly a growing priority for coffee drinkers around the world, and consequently for coffee roasters. It’s a key differentiator in the coffee sector,...

February 2, 2022

Why are coffee farmers being sued over defaults on contracts?

Contracts are essential for building long-term sustainable relationships in the coffee industry. By using them, those who both buy and sell coffee can achieve stability...

November 3, 2021

Navigating the coffee supply chain through Covid-19

Since early 2020, the Covid-19 pandemic has changed almost every industry around the world, and the coffee sector has not been an exception. Now, more...