Origin Guides

September 10, 2025

How Jamaica's coffee sector is evolving

Between 1800 and 1840, Jamaica became one of the largest coffee producers in the world – producing an estimated 70,000 tonnes per year. However, following the abolition of slavery, the island’s coffee production declined significantly, and its coffee sector underwent a complete restructuring. Today, Jamaica is renowned for its Blue Mountain coffee, one of the most sought-after and expensive coffees in the world. But many smallholder producers struggle to keep… read more

Between 1800 and 1840, Jamaica became one of the largest coffee producers in the world – producing an estimated 70,000 tonnes per year. However, following the abolition of slavery, the island’s coffee production declined significantly, and its coffee sector underwent… read more

April 14, 2021

“Remodelling to make a real difference”: Coffee production in Zimbabwe

In the early 1990s, Zimbabwe was a recognised coffee producer. The country’s sector supported more than 20,000 farmers, who produced more than 15,000 tonnes of...

March 22, 2021

Exploring the Chinese coffee supply chain

In the 2005/06 crop year, Chinese coffee production totalled some 359,000 60kg bags, putting the country 30th in the world by volume at the time....

March 17, 2021

Micro lots & Monsoon Malabar: India’s future as a coffee origin

India is home to more than a billion people, 22 languages, and some of the world’s most culturally and ethnically diverse cities. It occupies the...

February 5, 2021

A guide to coffee production in Nicaragua

Much like in other Central American countries, coffee production has played an important role in Nicaragua’s history and economic development. Coffee was first cultivated in...

February 2, 2021

Breaking down Caribbean coffee production

The Caribbean has a long, rich history of coffee production. From Jamaica and Cuba to Haiti and the Dominican Republic, the soil and growing conditions...

November 17, 2020

A Guide To Specialty Coffee In Panama

Even though coffee has been grown in Panama since the early 20th century, it has only gained a reputation as a country that produces quality...

November 12, 2020

A Guide To Coffee Production In El Salvador

El Salvador is the smallest and most densely populated country in Central America. It is also a renowned global coffee origin. Coffee has been a...

November 5, 2020

Exploring The Democratic Republic Of Congo As A Coffee Origin

In the 1970s, the Democratic Republic of Congo was one of Africa’s leading coffee exporters. However, civil wars and political instability that have persisted from...

October 19, 2020

Coffee & Conflict In The Democratic Republic Of Congo

The Democratic Republic of Congo (DRC) is the second-largest country in Africa and the twelfth-largest in the world. It is home to some 87 million...

September 18, 2020

Overcoming The Challenges Of Sourcing Coffee From The DRC

In 2018, the Democratic Republic of the Congo produced almost 24 million kilograms of coffee. Although this was a 4% rise on the figure for...

September 11, 2020

The Increasing Quality Of Chinese-Grown Coffee

Chinese coffee cultivation covered more than 1.2 billion square meters in 2016. In the same year, China grew more than 140,000 tons of coffee –...

July 1, 2020

Inside Brazil’s Specialty Robusta Scene

Specialty coffee is usually associated with Arabica coffee beans, and Robusta coffee beans are usually associated with commercial coffee, instant coffee, or blends.  While Arabica...

June 11, 2020

Can Australia Grow Its Consumption of Locally Produced Coffee?

Australia has a well-established specialty coffee scene, characterised by independent cafés and high coffee consumption levels. In fact, it’s estimated that over 384 Olympic sized...

February 28, 2020

Ethiopia to The World: The Origins of Coffee in Africa

Coffee has come a long way from its birthplace in the hills of Ethiopia. Today, you’ll find it growing and being sipped all over the...

February 18, 2020

The Emerging Specialty Coffee Regions to Pay Attention To

The global coffee market is constantly evolving. While coffee production is currently dominated by a select group of countries, sourcing coffee from emerging regions might...

November 15, 2019

A Guide to Peru’s Coffee-Producing Regional Profiles

Peru is rich in diversity. From the Amazon jungle to golden beaches, from the soaring Andes mountain range to one of South America’s largest lakes,...